Julianne has been a part of the Struck family for many years. Starting as a server while in high school, she worked for Struck throughout her college career, gleaning experience in various aspects of the business. After graduating from Quinnipiac University in 2012, Julianne returned to Struck while balancing another job in the customer service industry. It was her extensive experience in customer service that was the drive for coming aboard the Struck team full-time, and she launched her career with Struck Catering as an event specialist.
As with Cindy, and in true Struck spirit, Julianne loves most when she makes her clients happy. She is inspired by the excitement in taking an idea on paper and turning it into a blossoming vision, motivated by how the original design moves full-circle as it unfolds into reality. Events
planned with Julianne are built for the client, not inserted into a cookie-cutter formula; as such, each event is truly unique and embodies the personalized touch of Struck Catering. Julianne not only attends each occasion she plans to ensure a streamlined and stress-free execution of every detail, she also manages the staffing of all Struck Catering events.
Together, Cindy and Julianne spearhead the event sales and planning efforts, and work together seamlessly to ensure every Struck Catering event is splendid and stress-free. In true Struck spirit, every event is considered a team project, and the result is always one of satisfaction and delight.
